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NewFood Magazine: How the blockchain can save our food

NewFood Magazine: How the blockchain can save our food

by Content Team | 18 May 2018 | Adulteration, Ethics & Fraud, Food, Food Safety, Industry News, Transparency, Trust

“It is becoming all too apparent that current food safety and quality management systems are simply not designed to detect, nor sophisticated enough to prevent fraud occurring in our food.”

Previously

  • Press Release: Transparent Path launches supply chain audit service
  • Press Release: Bringing the seafood supply chain into the present
  • Eric Weaver speaking at Sensors Converge 2021
  • We’ve integrated Tive 5G sensors!
  • Press Release: Transparent Path selected to FoodTech 500

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1700 Westlake Ave N, Suite 200
Seattle WA 98109 
USA
+1 408 475 7775

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