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CNN: Could blockchain help you become a more ethical shopper?

CNN: Could blockchain help you become a more ethical shopper?

by Content Team | 5 Jun 2019 | Ethics & Fraud, Food, Industry News, Provenance, Supply Chain, Transparency

Finally, finally, FINALLY: the idea of blockchain helping create a more ethical world is catching on with traditional media outlets. CNN Business’ Neil Lewis shared a piece today about consumers becoming more interested in food origins and ethical business,...

Walmart tells leafy green suppliers: “this is happening”

by Eric Weaver | 25 Sep 2018 | Food, Hyperledger, Industry News, Industry Trends, Provenance, Standardization, Supply Chain

Walmart makes it clear: if you want a seat at the table, you need to pay to play.

WSJ: Walmart-Led Blockchain Effort Seeks Farm-to-Grocery-Aisle View of Food Supply Chain

WSJ: Walmart-Led Blockchain Effort Seeks Farm-to-Grocery-Aisle View of Food Supply Chain

by Content Team | 25 Jun 2018 | Complexities, Food, Industry News, Provenance, Supply Chain

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Forbes: From farm to plate, blockchain dishes up simple food tracking

Forbes: From farm to plate, blockchain dishes up simple food tracking

by Content Team | 5 Jun 2018 | Adulteration, Complexities, Food, Industry News, Provenance, Standardization, Supply Chain

Financial Times: Blockchain may have started life as the technology underlying cryptocurrencies such as bitcoin but it is quietly starting to revolutionise a far more prosaic sector: the world of food and drink. MORE >>>

Bloomberg: Walmart tells supply chain partners, “this is happening”

Bloomberg: Walmart tells supply chain partners, “this is happening”

by Content Team | 23 Apr 2018 | Efficiencies, Food, Industry News, Supply Chain

“The retailer, which started running tests with International Business Machines Corp.’s blockchain platform in 2016, is ready to use the technology on its live food business.”

Recent Posts

  • Press Release: Transparent Path selected to FoodTech 500
  • On the occasion of our second birthday
  • GeekWire: Startup founders at new 5G Open Innovation Lab explain how they’ve adjusted to the COVID-19 crisis
  • SupplyChainBrain: How the Pandemic Taught a Lesson to Food Supply Chains
  • Lauren Adler speaking at Peru’s Salón de Cacao y Chocolate Virtual, July 21, 2020

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TransparentPathTransparent Path@TransparentPath·
6 Dec

Syed Aman of @_HwyHaul on food loss in the supply chain: these shipments are rejected due to "mainly manual ways of scheduling and routing, lack of visibility," and "cold-chain standards not being met during the days in supply chain."

https://buff.ly/2HU4hFa

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TransparentPathTransparent Path@TransparentPath·
2 Dec

Traceability during a recall has been modeled to reduce loss by up to 90%, meaning significant savings in cost and effort. ^pw

https://buff.ly/3fT3Pn7

#tracebacks #foodsafety #foodtraceability

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TransparentPathTransparent Path@TransparentPath·
23 Nov

Wanted to share this snippet from an infographic by Business Insider -- as a company that uses 5G and IoT tech, it's important to look at the ways these technologies can transform industries, and exciting to see the shift toward greater connectivity. ^cw

https://buff.ly/2IGOwBz

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TransparentPathTransparent Path@TransparentPath·
18 Nov

Creating a more agile, more resilient and more certain supply chain for food.

For more information on our equity crowdfunding raise, or to become a partial owner, visit https://netcapital.com/companies/transparent-path

#foodtraceability #coldchain #supplychaintransparency

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TransparentPathTransparent Path@TransparentPath·
11 Nov

Chief Supply Chain Officer for @GeneralMills John Church on the transforming food industry: "We thought we were in a marathon, and then it turned out we were in an Ironman."

https://www.fastcompany.com/90553877/3-experts-on-how-covid-19-changed-manufacturing-and-supply-chains-around-the-world

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